Sweet Berries and Cream Oatmeal bake

Cook time: 25 minutes

Serves: Six

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Ingredients:

• 2C rolled oatmeal
• 2 large bananas
• 1.5C milk (almond, soy, cows)
• 1C berries, fresh or frozen
• 1.5C water
• 1/4C honey (to taste)
• 1 large egg
• 1/4C walnuts, chopped

Preparations:

1. Preheat oven to 350 degrees and spray an 8×8 pan with non-stick cooking spray.
2. Line the bottom of your pan with sliced banana.
3. Then, evenly spread on 2C rolled oatmeal.
4. Next, sprinkle on 1C of berries.
5. In a medium sized bowl, mix together 1.5C milk, 1.5C  water, 1/4C honey, and 1 egg. Then, pour on top of oats.
6. Finally, garnish the top with chopped walnuts.
7. Bake for 20-25 minutes, or until the oatmeal bake begins to firm up. (If you are using a glass pan, a good indicator that it is finished cooking is that the sides are bubbling.